<?xml version="1.0" encoding="UTF-8"?>
<RECIPES><RECIPE><NAME>Altbier</NAME><VERSION>1</VERSION><TYPE>All Grain</TYPE><BREWER>Jacques Bertens</BREWER><BATCH_SIZE>10</BATCH_SIZE><BOIL_SIZE>10</BOIL_SIZE><BOIL_TIME>90</BOIL_TIME><EFFICIENCY>75</EFFICIENCY><NOTES>Maischwater: 8 liter. Spoelwater: 9 liter.</NOTES><NL_CLASS>B</NL_CLASS><OG>1.05</OG><FG>1.012</FG><ABV>5.0</ABV><RECIPE_OF_MONTH>1996-01-01</RECIPE_OF_MONTH><FERMENTABLES><FERMENTABLE><NAME>Pilsmout (3 EBC)</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>2</AMOUNT><YIELD>75</YIELD><COLOR>1.5228426395939</COLOR><ORIGIN>Belgi</ORIGIN><NOTES>original amount: 2000 g</NOTES></FERMENTABLE><FERMENTABLE><NAME>Caramelmout (150 EBC)</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.2</AMOUNT><YIELD>75</YIELD><COLOR>76.142131979695</COLOR><NOTES>original amount: 200 g</NOTES></FERMENTABLE></FERMENTABLES><HOPS><HOP><NAME>Hallertau</NAME><VERSION>1</VERSION><ALPHA>3</ALPHA><FORM>Leaf</FORM><AMOUNT>0.035</AMOUNT><USE>Boil</USE><TIME>0</TIME><NOTES>original amount: 35 g, original boiling time: 0</NOTES></HOP></HOPS><YEASTS><YEAST><NAME>Yeasthead Delta X</NAME><VERSION>1</VERSION><TYPE>Ale</TYPE><FORM>Dry</FORM><AMOUNT>0</AMOUNT><AMOUNT_IS_WEIGHT>1</AMOUNT_IS_WEIGHT><NOTES>original amount: </NOTES></YEAST></YEASTS><MASH><NAME>Maischen</NAME><VERSION>1</VERSION><GRAIN_TEMP>20</GRAIN_TEMP><MASH_STEPS><MASH_STEP><NAME>Stap 1</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>52</STEP_TEMP><STEP_TIME>10</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 2</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>62</STEP_TEMP><STEP_TIME>30</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 3</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>70</STEP_TEMP><STEP_TIME>25</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 4</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>76</STEP_TEMP><STEP_TIME>10</STEP_TIME></MASH_STEP></MASH_STEPS></MASH><STYLE><NAME>Alt</NAME><VERSION>1</VERSION><CATEGORY>B</CATEGORY><CATEGORY_NUMBER>B</CATEGORY_NUMBER><STYLE_LETTER>B</STYLE_LETTER><STYLE_GUIDE>BKG Biertypen</STYLE_GUIDE><TYPE>Ale</TYPE><OG_MIN>1.05</OG_MIN><OG_MAX>1.05</OG_MAX><FG_MIN>1.012</FG_MIN><FG_MAX>1.012</FG_MAX><NOTES>values are recipe values, not style values!</NOTES></STYLE></RECIPE></RECIPES>
