<?xml version="1.0" encoding="UTF-8"?>
<RECIPES><RECIPE><NAME>Milde Stout</NAME><VERSION>1</VERSION><TYPE>All Grain</TYPE><BREWER>Fons Michielsen</BREWER><BATCH_SIZE>20</BATCH_SIZE><BOIL_SIZE>20</BOIL_SIZE><BOIL_TIME>60</BOIL_TIME><EFFICIENCY>75</EFFICIENCY><NOTES>Maischwater 19,3 liter&#13;
Spoelwater  12,47 liter</NOTES><NL_CLASS>D</NL_CLASS><OG>1.066</OG><FG>1.024</FG><RECIPE_OF_MONTH>2020-09-01</RECIPE_OF_MONTH><FERMENTABLES><FERMENTABLE><NAME>SwaenÂ©ale</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>3.43</AMOUNT><YIELD>75</YIELD><COLOR>3.0456852791878</COLOR><ORIGIN>Nederland</ORIGIN><SUPPLIER>The Swaen</SUPPLIER><NOTES>original amount: 3430 gr</NOTES><SUPPLIER_URL>https://theswaen.com/products/malt-for-beer/swaen-malts/swaen-ale-malt/</SUPPLIER_URL></FERMENTABLE><FERMENTABLE><NAME>BlackswaenÂ©barley</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.93</AMOUNT><YIELD>75</YIELD><COLOR>507.61421319797</COLOR><ORIGIN>Nederland</ORIGIN><SUPPLIER>The Swaen</SUPPLIER><NOTES>original amount: 930 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>GoldswaenÂ©munich dark</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.55</AMOUNT><YIELD>75</YIELD><COLOR>65.989847715736</COLOR><ORIGIN>Nederland</ORIGIN><SUPPLIER>The Swaen</SUPPLIER><NOTES>original amount: 550 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>WhiteswaenÂ©classic</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.19</AMOUNT><YIELD>75</YIELD><COLOR>1.5228426395939</COLOR><ORIGIN>Nederland</ORIGIN><SUPPLIER>The Swaen</SUPPLIER><NOTES>original amount: 190 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>BlackswaenÂ©biscuit</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.86</AMOUNT><YIELD>75</YIELD><COLOR>40.609137055838</COLOR><ORIGIN>Nederland</ORIGIN><SUPPLIER>The Swaen</SUPPLIER><NOTES>original amount: 860 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>Lactose (Melksuiker)</NAME><VERSION>1</VERSION><TYPE>Sugar</TYPE><AMOUNT>0.48</AMOUNT><YIELD>100</YIELD><COLOR>0</COLOR><ORIGIN>Belgi</ORIGIN><NOTES>original amount: 480 gr</NOTES></FERMENTABLE></FERMENTABLES><HOPS><HOP><NAME>East Kent Goldings</NAME><VERSION>1</VERSION><ALPHA>6.8</ALPHA><FORM>Leaf</FORM><AMOUNT>0.024</AMOUNT><USE>Boil</USE><TIME>60</TIME><NOTES>original amount: 24 gr, original boiling time: 60</NOTES></HOP></HOPS><YEASTS><YEAST><NAME>Safale korrelgist S-04</NAME><VERSION>1</VERSION><TYPE>Ale</TYPE><FORM>Dry</FORM><AMOUNT>0.011</AMOUNT><AMOUNT_IS_WEIGHT>1</AMOUNT_IS_WEIGHT><LABORATORY>Fermentis</LABORATORY><NOTES>original amount: 11 gr</NOTES><ORIGIN>AustraliÃ«</ORIGIN></YEAST></YEASTS><MASH><NAME>Maischen</NAME><VERSION>1</VERSION><GRAIN_TEMP>20</GRAIN_TEMP><MASH_STEPS><MASH_STEP><NAME>Stap 1</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>67</STEP_TEMP><STEP_TIME>60</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 2</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>75</STEP_TEMP><STEP_TIME>10</STEP_TIME></MASH_STEP></MASH_STEPS></MASH><STYLE><NAME>Stout</NAME><VERSION>1</VERSION><CATEGORY>D</CATEGORY><CATEGORY_NUMBER>D</CATEGORY_NUMBER><STYLE_LETTER>D</STYLE_LETTER><STYLE_GUIDE>BKG Biertypen</STYLE_GUIDE><TYPE>Ale</TYPE><OG_MIN>1.066</OG_MIN><OG_MAX>1.066</OG_MAX><FG_MIN>1.024</FG_MIN><FG_MAX>1.024</FG_MAX><NOTES>values are recipe values, not style values!</NOTES></STYLE></RECIPE></RECIPES>
