<?xml version="1.0" encoding="UTF-8"?>
<RECIPES><RECIPE><NAME>Asser Tripel</NAME><VERSION>1</VERSION><TYPE>All Grain</TYPE><BREWER>Theo van de Voorde</BREWER><BATCH_SIZE>10</BATCH_SIZE><BOIL_SIZE>10</BOIL_SIZE><BOIL_TIME>75</BOIL_TIME><EFFICIENCY>75</EFFICIENCY><NOTES></NOTES><EDITOR_NOTES>Maischater: 8 liter en Spoelen tot je ongeveer 13 liter wordt hebt.</EDITOR_NOTES><NL_CLASS>C</NL_CLASS><OG>1.08</OG><RECIPE_OF_MONTH>1995-10-01</RECIPE_OF_MONTH><FERMENTABLES><FERMENTABLE><NAME>Pilsmout (3 EBC)</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>3</AMOUNT><YIELD>75</YIELD><COLOR>1.5228426395939</COLOR><ORIGIN>Belgi</ORIGIN><NOTES>original amount: 3000 g</NOTES></FERMENTABLE><FERMENTABLE><NAME>Tarwemout (4 EBC)</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.2</AMOUNT><YIELD>75</YIELD><COLOR>2.0304568527919</COLOR><ORIGIN>Belgi</ORIGIN><NOTES>original amount: 200 g</NOTES></FERMENTABLE><FERMENTABLE><NAME>Gierst</NAME><VERSION>1</VERSION><TYPE>Adjunct</TYPE><AMOUNT>0.2</AMOUNT><YIELD>75</YIELD><COLOR>0</COLOR><NOTES>original amount: 200 g</NOTES></FERMENTABLE><FERMENTABLE><NAME>Basterdsuiker, geel</NAME><VERSION>1</VERSION><TYPE>Sugar</TYPE><AMOUNT>0.25</AMOUNT><YIELD>100</YIELD><COLOR>0</COLOR><NOTES>original amount: 250 g</NOTES></FERMENTABLE></FERMENTABLES><HOPS><HOP><NAME>Northern Brewer</NAME><VERSION>1</VERSION><ALPHA>6</ALPHA><FORM>Leaf</FORM><AMOUNT>0.02</AMOUNT><USE>Boil</USE><TIME>75</TIME><NOTES>original amount: 20 g, original boiling time: 75</NOTES></HOP><HOP><NAME>Saaz hop</NAME><VERSION>1</VERSION><ALPHA>3.5</ALPHA><FORM>Leaf</FORM><AMOUNT>0.008</AMOUNT><USE>Boil</USE><TIME>10</TIME><NOTES>original amount: 8 g, original boiling time: 10</NOTES><ORIGIN>Tsjechie</ORIGIN></HOP></HOPS><MISCS><MISC><NAME>Korianderpoeder</NAME><VERSION>1</VERSION><TYPE>Spice</TYPE><USE>Boil</USE><TIME>10</TIME><AMOUNT>0.002</AMOUNT><AMOUNT_IS_WEIGHT>1</AMOUNT_IS_WEIGHT><NOTES>original amount: 2 g</NOTES></MISC></MISCS><YEASTS><YEAST><NAME>Farma Trappist</NAME><VERSION>1</VERSION><TYPE>Ale</TYPE><FORM>Dry</FORM><AMOUNT>0</AMOUNT><AMOUNT_IS_WEIGHT>1</AMOUNT_IS_WEIGHT><NOTES>original amount: </NOTES></YEAST></YEASTS><MASH><NAME>Maischen</NAME><VERSION>1</VERSION><GRAIN_TEMP>20</GRAIN_TEMP><MASH_STEPS><MASH_STEP><NAME>Stap 1</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>52</STEP_TEMP><STEP_TIME>15</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 2</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>63</STEP_TEMP><STEP_TIME>40</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 3</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>73</STEP_TEMP><STEP_TIME>20</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 4</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>78</STEP_TEMP><STEP_TIME>1</STEP_TIME></MASH_STEP></MASH_STEPS></MASH><STYLE><NAME>Tripel</NAME><VERSION>1</VERSION><CATEGORY>C</CATEGORY><CATEGORY_NUMBER>C</CATEGORY_NUMBER><STYLE_LETTER>C</STYLE_LETTER><STYLE_GUIDE>BKG Biertypen</STYLE_GUIDE><TYPE>Ale</TYPE><OG_MIN>1.08</OG_MIN><OG_MAX>1.08</OG_MAX><NOTES>values are recipe values, not style values!</NOTES></STYLE></RECIPE></RECIPES>
